galantine
「galantine」的意思
n. 冻肉卷；冻肉冷盘
n.用小牛肉、鸡肉等去骨扎紧、煮熟而作成的冷食
「galantine」的用法
galantine一种法国传统甜点，通常由奶油、糖和水果制成。 - 在法国的甜点比赛中，制作一份美味的galantine是展示厨艺的好机会。
「galantine」的例句
She served a delicious galantine for the dinner party.
她为晚宴准备了一份美味的galantine。
The chef spent hours perfecting the recipe for galantine.
厨师花费了数小时来完善galantine的食谱。
Galantine is often served with a side of crusty bread.
galantine通常与一块硬面包一起食用。
He tried to make a galantine but ended up with a mess.
他试图制作一份galantine，但结果一团糟。
The galantine was so popular that it became a holiday tradition.
galantine如此受欢迎，以至于成为了一个节日传统。
She enjoyed making galantines for her friends and family.
她喜欢为朋友和家人制作galantines。
The restaurant's special dish was a beautifully presented galantine.
餐厅的特色菜是一份精致展示的galantine。
Galantines are often made with seasonal fruits to enhance their flavor.
galantines通常用当季水果来增强其风味。
She decided to try making a galantine for the upcoming Christmas party.
她决定为即将到来的圣诞节聚会尝试制作一份galantine。
The pastry chef was known for her expertly made galantines.
这位糕点师傅以其制作精美的galantines而闻名。