mycotoxin
「mycotoxin」的意思
n. 霉菌毒素，真菌毒素；毒枝菌素
n.[药]毒枝菌素
「mycotoxin」的用法
mycotoxin霉菌毒素 - 在食品和饮料工业中，霉菌毒素是一个重要的问题。
「mycotoxin」的例句
Mycotoxins can cause serious health problems in humans and animals.
霉菌毒素对人体和动物健康可能造成严重问题。
The presence of mycotoxins in food products is strictly regulated.
食品中霉菌毒素的含量受到严格监管。
Farmers should avoid growing crops in damp conditions to prevent mycotoxin contamination.
农民应避免在潮湿条件下种植作物，以防止霉菌毒素污染。
Mycotoxins can accumulate in grains and cereals, posing a risk to consumers.
霉菌毒素可能在谷物和谷物中积累，对消费者构成风险。
Regular testing for mycotoxins is essential to ensure food safety.
定期检测霉菌毒素对于确保食品安全至关重要。
Mycotoxins can be produced by various types of fungi, including Aspergillus and Penicillium.
霉菌毒素可以由多种类型的真菌产生，包括曲霉和青霉素。
Exposure to high levels of mycotoxins can lead to liver damage and cancer.
高剂量接触霉菌毒素可能导致肝损伤和癌症。
Proper storage conditions are necessary to prevent the growth of fungi and the formation of mycotoxins.
适当的储存条件对于防止真菌生长和霉菌毒素形成至关重要。
Mycotoxin contamination can occur in both natural and processed foods.
霉菌毒素污染可能发生在天然食品和加工食品中。
The detection of mycotoxins requires specialized equipment and expertise.
霉菌毒素的检测需要专门的设备和技术。