redroot
「redroot」的意思
n. 美洲茶；西风古；红根
n.[植] 美洲茶,西风古,(=pigneed),(=blood root)
「redroot」的用法
redroot红根 - 蔬菜
「redroot」的例句
The redroot is a type of root vegetable.
红根是一种根茎蔬菜。
Redroot is commonly used in soups and stews.
红根常用于汤和炖菜中。
It has a sweet and slightly spicy taste.
它有一种甜中带辣的味道。
Redroot can be stored for several weeks in the refrigerator.
红根可以在冰箱里保存几周。
It is often eaten raw in salads.
它经常生吃在沙拉中。
Redroot is rich in vitamins and minerals.
红根富含维生素和矿物质。
It is native to North America.
它原产于北美洲。
Redroot is also known as red beet.
红根也被称为红甜菜。
It can be used in various dishes, including desserts.
它可以用于各种菜肴，包括甜点。
Redroot has a crunchy texture when cooked.
红根在烹饪时口感脆爽。