sorbitol
「sorbitol」的意思
n. 山梨醇；山梨糖醇
n.[化]山梨(糖)醇
「sorbitol」的用法
sorbitol山梨醇 - 食品添加剂
「sorbitol」的例句
Sorbitol is used as a sweetener in many foods.
山梨醇在许多食品中用作甜味剂。
It is commonly found in jams and jellies.
它常见于果酱和果冻中。
Sorbitol has a low glycemic index, making it suitable for diabetics.
山梨醇的血糖指数低，适合糖尿病患者。
It is also used in some pharmaceuticals as a humectant.
它还常用于某些药物作为保湿剂。
Sorbitol can be found in many sugar-free candies.
山梨醇可以在许多无糖糖果中找到。
It is used to prevent crystallization in syrups and other liquids.
它用于防止糖浆和其他液体结晶。
Sorbitol is a natural sweetener that does not raise blood sugar levels.
山梨醇是一种天然甜味剂，不会提高血糖水平。
It is often used as a substitute for glucose in sports drinks.
它常用于运动饮料中的葡萄糖替代品。
Sorbitol is also used in some baked goods to replace sugar.
它还用于一些烘焙食品中代替糖。
It helps to maintain moisture and texture in baked goods.
它有助于保持烘焙食品的湿度和质地。