souffle
「souffle」的意思
n. 吹气音；[临床] 杂音
n.[医]杂音,吹气音
「souffle」的用法
souffle一种蓬松的甜点，通常由面粉、鸡蛋和糖制成，经过烘烤变得轻盈。 - 烹饪
「souffle」的例句
She made a delicious souffle for the dinner party.
她为晚餐聚会做了一道美味的松饼。
The chef was known for his perfect souffles.
这位厨师以他完美的松饼闻名。
He tried to make a souffle, but it didn't rise properly.
他尝试做一道松饼，但没有发起来。
The souffle was so light and airy that it seemed like it would float away.
这道松饼轻盈得好像会飘走一样。
She served the souffle with a dollop of whipped cream.
她用打发的奶油搭配着松饼上桌。
The souffle was a hit at the charity gala.
这道松饼在慈善晚宴上非常受欢迎。
He was proud of his ability to make souffles without any help.
he为他不用任何帮助就能做出松饼而感到自豪。
The souffle was so delicious that everyone wanted seconds.
这道松饼太美味了，每个人都想再吃一份。
She had to use a special technique to make the souffle rise properly.
她必须使用一种特殊的技巧来让松饼发起来。
The souffle was so impressive that it won first prize in the baking competition.
这道松饼太令人印象深刻了，在烘焙比赛中赢得了第一名。