stockpot
「stockpot」的意思
n. 汤锅；杂烩锅
n.(炖原汁汤用的)汤锅,什锦锅,杂烩锅
「stockpot」的用法
stockpot大锅 - 烹饪
「stockpot」的例句
She used a stockpot to cook the soup.
她用大锅煮汤。
He placed the ingredients in the stockpot and let them simmer.
他把配料放在大锅里炖煮。
The chef prepared a delicious stew in the stockpot.
厨师在大锅里准备了一道美味的炖菜。
She added some vegetables to the stockpot and continued cooking.
她向大锅里加了一些蔬菜并继续烹饪。
The aroma of the food coming from the stockpot filled the kitchen.
从大锅里传来的食物香味充满了厨房。
He cooked a hearty meal in the stockpot for his family.
他为家人在大锅里煮了一顿丰盛的饭菜。
The pot was too small for all the ingredients, so she used a larger stockpot.
锅太小装不下所有的配料，所以她用了一个更大的大锅。
She simmered the soup for hours in the stockpot, making it rich and flavorful.
她在大锅里炖煮汤几个小时，使其变得浓郁美味。
He used a wooden spoon to stir the contents of the stockpot while cooking.
他用木勺搅拌大锅里的内容物。
The chef's favorite dish was a creamy soup made in a large stockpot.
厨师最喜欢的菜肴是一道用大锅炖制的奶油汤。