zyme
「zyme」的意思
n. 酶；病菌
n.酶,病菌
「zyme」的用法
zyme酵母 - 生物化学
「zyme」的例句
The zyme in the bread dough helps to ferment the flour.
面包面团中的酵母帮助发酵面粉。
Enzymes like zyme are crucial for digestion.
像酵母这样的酶对于消化至关重要。
The zyme content in beer is what gives it its characteristic flavor.
啤酒中的酵母含量赋予了它特有的风味。
Scientists study zyme to understand how it affects biological processes.
科学家研究酵母以了解它如何影响生物过程。
Zyme is used in brewing to create a rich, full-bodied beer.
酵母在酿造中用于制作浓郁丰满的啤酒。
The presence of zyme in cheese helps to preserve it and give it a distinct flavor.
奶酪中的酵母有助于保存并赋予其独特的风味。
Zyme is an important component in the process of fermentation.
酵母是发酵过程中的一个重要成分。
The zyme content in yogurt contributes to its creamy texture and tangy flavor.
酸奶中的酵母含量赋予了它奶油般的质地和酸味。
Enzymes, including zyme, play a key role in metabolic processes.
酶，包括酵母，对代谢过程起着关键作用。
Zyme is essential for the breakdown of food into nutrients that the body can use.
酵母对于将食物分解成身体可以使用的营养物质至关重要。